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    Regulated access to wild climbers has enhanced food security and minimized use of plastics by front line households at a premier African protected area 

    Bitariho, Robert; Akampurira, Emmanuel; Mugerwa, Badru (Institute of Tropical Forest Conservation,, 2020-08)
    The amount of food harvested, processed and stored by households determines food availability—a key dimension to food security. In developing countries,front line households around protected areas harvest wild climbers for ...
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    On the scaling of activity in tropical forest mammals 

    Cid, Bruno; Carbone, Chris; Fernandez, Fernando A. S.; Jansen, Patrick A.; Rowcliffe, J. Marcus; O’Brien, Timothy; Akampurira, Emmanuel; Bitariho, Robert; Espinosa, Santiago; Gajapersad, Krishna; Santos, Thiago M. R.; Gonçalves, André L. S.; Kinnaird, Margaret F.; Lima, Marcela G. M.; Martin, Emanuel; Mugerwa, Badru; Rovero, Francesco; Salvador, Julia; Santos, Fernanda; Spironello, Wilson R.; Wijntuin, Soraya; Santos, Luiz Gustavo R. Oliveira (Oikos, 2020)
    Activity range - the amount of time spent active per day - is a fundamental aspect contributing to the optimization process by which animals achieve energetic balance. Based on their size and the nature of their diet, ...

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    AuthorAkampurira, Emmanuel (2)
    Bitariho, Robert (2)
    Mugerwa, Badru (2)
    Carbone, Chris (1)Cid, Bruno (1)Espinosa, Santiago (1)Fernandez, Fernando A. S. (1)Gajapersad, Krishna (1)Gonçalves, André L. S. (1)Jansen, Patrick A. (1)... View MoreSubjectActivity behavior (1)Body mass (1)Bwindi Mgahinga (1)Camera traps (1)Diet (1)Energy budget (1)food security (1)Predation risk (1)premier African protected area (1)Regulated access to wild climbers (1)... View MoreDate Issued
    2020 (2)
    Has File(s)Yes (2)

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