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    Regulated access to wild climbers has enhanced food security and minimized use of plastics by front line households at a premier African protected area 

    Bitariho, Robert; Akampurira, Emmanuel; Mugerwa, Badru (Institute of Tropical Forest Conservation,, 2020-08)
    The amount of food harvested, processed and stored by households determines food availability—a key dimension to food security. In developing countries,front line households around protected areas harvest wild climbers for ...

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    AuthorAkampurira, Emmanuel (1)Bitariho, Robert (1)Mugerwa, Badru (1)Subject
    Bwindi Mgahinga (1)
    food security (1)premier African protected area (1)Regulated access to wild climbers (1)... View MoreDate Issued2020 (1)Has File(s)Yes (1)

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