| dc.contributor.author | Rothman, Jessica M. | |
| dc.contributor.author | Pell, Alice N. | |
| dc.contributor.author | Nkurunungi, J. Bosco | |
| dc.contributor.author | Dierenfeld, Ellen S. | |
| dc.date.accessioned | 2022-08-31T13:00:53Z | |
| dc.date.available | 2022-08-31T13:00:53Z | |
| dc.date.issued | 2006 | |
| dc.identifier.citation | Rothman, J. M., Pell, A. N., Nkurunungi, J. B., & Dierenfeld, E. S. (2006). Nutritional aspects of the diet of wild gorillas. (pp. 153-169). Springer, New York, NY. | en_US |
| dc.identifier.uri | http://ir.must.ac.ug/xmlui/handle/123456789/2441 | |
| dc.description.abstract | The foraging behaviors and diet selection of animals in their natural habitats have been the focus of ecological field studies for decades. Diet affects the lifetime fitness of primates and reproductive performance, an essential consideration for highly endangered species (Altmann, 1991, 1998) | en_US |
| dc.language.iso | en_US | en_US |
| dc.publisher | In Primates of western Uganda | en_US |
| dc.subject | Nutrition | en_US |
| dc.subject | Diet | en_US |
| dc.subject | Wild Gorilla | en_US |
| dc.subject | Foraging behaviors | en_US |
| dc.title | Nutritional Aspects of the Diet of Wild Gorillas | en_US |
| dc.title.alternative | How Do Bwindi Gorillas Compare? | en_US |
| dc.type | Book | en_US |
