Show simple item record

dc.contributor.authorOk, David Kilama
dc.date.accessioned2022-02-19T12:04:15Z
dc.date.available2022-02-19T12:04:15Z
dc.date.issued2019-06
dc.identifier.citationOkot, D. K. (2019). Briquetting and torrefaction of agricultural residues for energy production. Newcastle University.en_US
dc.identifier.urihttp://ir.must.ac.ug/xmlui/handle/123456789/1510
dc.description.abstractAgricultural residues are a potential feedstock for renewable energy because they are abundant and CO2 neutral. Due to their low energy density and heterogeneity, there are key challenges in handling, storage, transportation and utilization, therefore pre-treatment is required. The aim of this study was to evaluate a range of pre-treatment options of agricultural residues for energy applications. The effect of moisture content (7.14-16.94%), particle size (˂2.36-˂4.00mm), compression temperature (20-80oC), pressure (100-250MPa), and type of agricultural residues (corn cob and bean straw) on briquette properties i.e. density, impact resistant and compressive strength was studied. Torrefaction of corn cob and bean straw were also investigated over a range of temperatures (200-300oC) and holding times (0-90 min) to study the impact of operating conditions on yields and properties of torrefaction products (char, liquid and gas). The results showed that density, impact resistance, and compressive strength significantly increased with increasing compacting temperature (20-80oC) and compacting pressure (100-250MPa) but decreased with increasing moisture content and particle size. Briquettes that satisfied the German Standard DIN 51731(density >1000kg m-3) and European Standard Committee CEN/TC 335 (durability >95%) standards for solid fuels were obtained with particle size ˂4 mm, compression temperature of 80oC and (i) moisture content of 10-12% with pressure of 100-250MPa for bean straw and (ii) low moisture content (<10 %) and high pressure (200-250 MPa) for maize cob. Briquettes derived from a bean straw:maize cob blend had high density and strength at low pressure and temperature compared to those derived from maize cobs due to enhanced bonding via mechanical interlocking, thereby reducing the costs of production. Torrefied solid products obtained at 300oC had properties comparable to coal with energy yields of 74.84-79.47% for maize cob and 90.08-92.93% for bean straw. The gaseous product (3.25-17.41% yield) was predominantly CO2 due to decomposition of hemicellulose within the temperature range studied. Briquettes that met the above certified standards were studied for pyrolysis and combustion in a fixed-bed reactor. The effects of pyrolysis temperature (410-650oC), heating rate (10-20oC min-1), carrier gas flow rate (40-60 cm3 min-1) and briquetting conditions (temperature (20-80oC), pressure (150-200MPa) and blend ratio) on the yields and properties of pyrolysis products from maize coben_US
dc.description.sponsorshipCommonwealth Scholarship Commission for financial support; to technicians at the School of Chemical Engineeringen_US
dc.language.isoen_USen_US
dc.publisherNewcastle Universityen_US
dc.subjectBriquettingen_US
dc.subjectTorrefactionen_US
dc.subjectAgricultural Residuesen_US
dc.subjectEnergy Productionen_US
dc.titleBriquetting and Torrefaction of Agricultural Residues for Energy Productionen_US
dc.typeArticleen_US


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record