Browsing Research Articles by Author "Andama, Morgan"
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Detoxification of Nyar-Udota Cassava Variety in Zombo District by Fermentation
Oloya, Benson; Adaku, Christopher; Ntambi, Emmanuel; Andama, Morgan (International Journal of Nutrition and Food Sciences, 2017-03-09)Fermentation is capable of detoxifying cassava cultivars. Cassava is one of the most important food crops in the world and in Uganda it is the second most consumed food crop after bananas. However, cassava has some toxic ...